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The Bayou Classic 5 in stainless steel thermometer is the same stainless steel thermometer included with our fish fryers and deep fryers. Works equally well in cooking oil or water. The 5 in thermometer is designed for use in shallow pots or deep fryers. Choose the 12 in model for turkey fryers and stock pots.
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With increasing popularity of sport fishing, the Bayou? Skimmer is a vital accessory for every fish-fry event. The 7 in bowl supports large size fillets, while the 18 in handle keeps the cook at a safe distance from hot oil. The wire-mesh bowl rapidly drains cooking oil away from fried fish, chicken, onion rings, hushpuppies and fries. Also use when boiling peanuts, shrimp and other seafood. Use open loop at handle end to hang on the wall until next event. Perfect compliment to Bayou Fryers, stockpots, fry pots and Dutch ovens.
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The Bayou Classic 12 in stainless steel thermometer is essential for the safe operation of your turkey fryer and large boiling pots. Works equally well with cooking oil or water. The 12 in thermometer is designed for use in turkey fryers and stock pots...choose the 5 in model for shallow pots or deep fryers.
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As the popularity of crawfish boils and large batch outdoor cooking grows, the Bayou wooden Stir Paddle has become the must-have accessory for every event. The sturdy 35-in wood handle reaches deep into large stockpots and jambalaya pots. Stir up fun and flavor at your next outdoor cooking party and Let the Good Times Roll.
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With increasing popularity of sport fishing, the 24 in Bayou? skimmer is a vital accessory for every fish-fry event. The 7-1/2 in perforated aluminum bowl serves large size fillets, while the 24 in handle keeps the cook a safe distance from hot oil. Perfect compliment to Bayou fryers, stockpots, fry pots and Dutch ovens.
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20 in Aluminum Ladle with 6 in cup. For casual entertaining, serve full warm bowls of gumbo, soup, beans & rice and jambalaya. Featuring aluminum construction, the Bayou ladle measures 20 in length with a 6 in wide cup. Ideal complement to medium and large size stockpots and Dutch Ovens.
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With increasing popularity of crawfish boils and large batch outdoor cooking, the Bayou? 36 in mesh skimmer is a must have accessory. The sturdy 36 in handle stirs deep into large size boiling pots. The 8 in bowl serves a large amount of crawfish, shrimp, peanuts and vegetables. Use open loop at handle end to hang on the wall until next event. Perfect compliment to Bayou boilers.
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The Bayou Classic Bayou Fryer replacement stainless steel thermometer is essential for the safe operation of your Bayou Fryer. The Bayou Classic 5070 replacement thermometer works equally well with cooking oil or water.
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Use for large batch cooking, crawfish boils and brewing beer. Easy-to-clean stainless steel. 42 in L x 4 in W.
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The Bayou Classic turkey fryer basket fits our Bayou Classic 30 qt turkey fryer. This turkey fryer basket also fits some 26 qt turkey fryers, 30 qt turkey fryers and 32 qt turkey fryers made by other brands or manufacturers. Please measure before you order if you are not sure this turkey fryer basket will fit your turkey fryer. The turkey fryer basket has perforated holes from top to bottom. The basket is slightly raised for boiling or steaming vegetables, meat or seafood. The Bayou Classic turkey fryer basket measures 11-1/2 in D x 13 in H.
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The Bayou Classic 10 qt (2.5 gal) aluminum deep fryer pot includes a deep fryer basket (lid not included). This deep fryer pot is for those who will be mostly frying with the pot and do not need the lid. The Bayou Classic 10 qt aluminum deep fryer pot makes a great deep fryer for frying chicken or fish. You can fry about 6 to 8 fish fillets at once, depending on the size of the fish. This pot is ideal size for using on the stovetop or on an outdoor propane burner.
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Our Bayou Classic? include replacement LPG hoses, regulators and burners for the entire line of Bayou? cookers Bayou? and fryers. It is recommended that LPG hose/regulator assemblies be replaced every two years.
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The monster size Bayou Spoon is ideal for large batch cooking in jambalaya pots and large stockpots. Features: All Stainless construction, 40 in length, 9 in x 6-1/2 in perforated bowl.
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Measures 6 in Dia x 11 in. Air control disc. Wide range of flame control bare simmer to high flame.
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Bayou Classic Fry Basket, Nickel, Dimensions: 11 in W x 5-1/2 in D
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24 qt Aluminum Stockpot with vented lid. Riveted handles. Elevated basket for steaming. Use with basket to boil and steam shrimp, crabs, clams, lobster, vegetables and peanuts. Use without basket for large batches of soup, stews, chili and jambalaya. Ideal for canning.
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The Bayou Classic SP1 high-pressure propane jet cooker produces extremely high BTUs of heat from its single propane jet. The SP1 propane jet burner includes a flame spreader, unlike most other jet cookers on the market. It works well with both small and large stock pots. The SP1 high-pressure propane jet cooker measures 12 in tall with a cooking surface measuring 14 in Dia. The SP1 high-pressure jet cooker weighs only 11 lb making it a great choice for using on your next camping trip or while tailgating.
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Aluminum stockpot with lid. Perforated poultry rack and lift hook. Comes with 12 in stainless thermometer and 1 oz seasoning injector.
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Aluminum Stockpot with vented lid. Riveted handles. Elevated basket for steaming. Use with basket to boil and steam shrimp, crabs, clams, lobster, vegetables and peanuts. Use without basket for large batches of soup, stews, chili and jambalaya. Ideal for canning.
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The Bayou Classic square propane burner is one of Bayou Classic's more popular propane burners. This propane burner's top measures 16 x 16, which is viewed as more stable than the round propane burners. The height of this propane burner measures 13 in tall. The needle valve on the square propane burner gives you complete control over the amount of flame, so you can cook food or heat beverages properly. The Bayou Classic square propane burner includes a high-pressure regulator.
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Bayou Classic outdoor gas cookers have long been the traditional choice for outdoor cooking. With a welded, one-piece steel frame, they are the strongest gas cookers commercially made. The design, which focuses on strength, safety and function, makes them the most efficient outdoor cookers sold. Because most units come with optional slide-on extension legs, these cookers are equipped to meet your every need.
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Bring rustic appeal and natural flavor to your kitchen, backyard or campsite with Bayou Classic? cast iron cookware. Outdoor enthusiasts prefer Bayou Dutch ovens with a flanged camp lid supporting coals to hold a steady temperature. These heavyweight, seasoned Dutch ovens are ideal to simmer, stew, brown, braise, roast, bake and is deep enough for frying. Use in the kitchen, over a campfire or outdoor cooker to prepare one-pot meals of stew, chili or beans and rice. Use aluminum basket to fry fish, chicken, shrimp, hushpuppies and onion rings. Bake cornbread, biscuits and cobbler. Whatever the occasion, Bayou Classic cast iron cookware adds a warm cozy feel to the modern kitchen or outdoor experience. Bottom of Dutch Ovens are etched with an alligator for a unique bayou detail.
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Fry a whole turkey in about 45 min with this baby. Hats right. The Bayou Classic stainless steel turkey fryer pot is a 32 qt (8 gal) stainless steel turkey fryer pot is the ideal size to fry a ideal turkey or boil the ideal pot of crawfish, lobster, crab legs or even steam veggies. This stainless steel turkey fryer is our best selling pot out of all of our turkey fryer pots because of the high quality and all of the great accessories that come with it. These stainless steel turkey fryer accessories are dishwasher safe. The stainless steel pot is made of 18/8 ga stainless steel, which is commercial-grade. The Bayou Classic stainless steel turkey fryer pot includes the stainless steel turkey fryer pot, stainless steel turkey fryer basket, vented lid, stainless steel perforated poultry rack and grab hook, stainless steel turkey fryer thermometer, trail seasoning injector (not stainless steel) and 3 piece chicken skewer set.
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The double jet cooker with hose guard by Bayou Classic has all the great features of the original SP1 burner. The width of the cooking surface was increased to 18 in W making the SP2 double jet cooker capable of supporting up to 162 qt stock pots. The SP2 double jet propane cooker heats up large boiling pots twice as fast as other propane burners and is ideal for boiling crawfish.
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The Bayou Classic aluminum deep fryer cooking kit features all the deep frying cooking tools you need to fry and eat in style. The outdoor propane burner that is included with the Bayou Classic aluminum deep fryer cooking kit has Bayou Classic's unique leg design, which provides stable footing on the most rugged terrain. The fire may be turned down to simmer the smallest cup of coffee. The Bayou Classic aluminum deep fryer cooking kit includes Bayou Classic's 10 qt aluminum deep fryer, deep fryer basket, tall high-pressure outdoor propane burner, high-pressure regulator and hose kit and stainless steel cooking thermometer.
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Aluminum stockpot with Vented Lid. Riveted Handles. Elevated basket for steaming. Use with basket to boil and steam shrimp, crabs, clams, lobster, vegetables and peanuts. Use without basket for large batches of soup, stews, chili and jambalaya. Perfect for canning.
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Bayou boilers are the traditional stockpots for backyard crawfish boils. Heavy-gauge aluminum maintains heat allowing crawfish to properly cook and absorb seasoning. Full-size basket maximizes the stockpot capacity for large batch cooking. Locking helper handle enables steady lifting and draining of crawfish, crabs, shrimp, lobster, low country boil and peanuts.
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Infrared heat locks in flavor and keeps food moist, never dry. The heat circles the cooker to penetrate the meat evenly and seal in the juices. The result is a turkey that's moist inside and crispy outside without added fat and calories of oil. No hot oil burn, splatter or spill to worry about. Prepare your turkey with the same injectable marinade you already use, or seasoned rubs on the outside, which is not an option with traditional fryers. Cook healthy turkey from start to finish just as quickly as oil-frying without the messy clean-up. Cooks up to 16 lb. turkey, but also good for chicken and ribs. Includes a cooking basket, basket lifting handle and meat thermometer. Features an enclosed burner design with 16,000 BTU's, rotary ignition, soft-touch handles, pull-out grease tray and stainless steel cooking chamber. Uses standard propane tank (NOT INCLUDED). Dimensions Assembles: 15.75'' x 15.75'' x 22''.
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Bayou Classic outdoor gas cookers have long been the traditional choice for outdoor cooking. With a welded, one-piece steel frame, they are the strongest gas cookers commercially made. The design, which focuses on strength, safety and function, makes them the most efficient outdoor cookers sold. Because most units come with optional slide-on extension legs, these cookers are equipped to meet your every need.
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Bring rustic appeal and natural flavor to your kitchen, backyard or campsite with Bayou Classic? cast iron cookware. Outdoor enthusiasts prefer Bayou Dutch ovens with a flanged camp lid supporting coals to hold a steady temperature. These heavyweight, seasoned Dutch ovens are ideal to simmer, stew, brown, braise, roast, bake and is deep enough for frying. Use in the kitchen, over a campfire or outdoor cooker to prepare one-pot meals of stew, chili or beans and rice. Use aluminum basket to fry fish, chicken, shrimp, hushpuppies and onion rings. Bake cornbread, biscuits and cobbler. Whatever the occasion, Bayou Classic cast iron cookware adds a warm cozy feel to the modern kitchen or outdoor experience. Bottom of Dutch ovens are etched with an alligator for a unique bayou detail.
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